This Hidden Restaurant Is Hidden in the Azerbaijan Forest
You can practically taste the forest when you dine at the Gabala Khanlar restaurant. Chef Zahir Musayev chops meat on a tree trunk for his signature kebabs and cooks meat for another dish—the famous shepherds’ meal known as dasharasi—between two stone slabs. Owner Khanlar Karimov opened the restaurant deep in the forest of Gabala, Azerbaijan, nearly 30 years ago. There wasn’t electricity or even a hotel nearby at the time. But Karimov was drawn to the natural beauty of the location. It’s easy to see why. This Great Big Story was made possible by Azerbaijan Tourism. SUBSCRIBE: https://goo.gl/vR6Acb #Forest #Dining This story is a part of our Planet Earth series. From mammals to insects and birds to reptiles, we share this great big world with all manner of creatures, large and small. Come with us to faraway places as we explore our great big planet and meet some of its wildest inhabitants. Got a story idea for us? Shoot us an email at hey [at] GreatBigStory [dot] com Follow us behind the scenes on Instagram: http://goo.gl/2KABeX Make our acquaintance on Facebook: http://goo.gl/Vn0XIZ Give us a shout on Twitter: http://goo.gl/sY1GLY Come hang with us on Vimeo: http://goo.gl/T0OzjV Visit our world directly: https://ift.tt/1hQdL0Y
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