Indian Dishes Too Good to Miss
India’s food scene is vast, vibrant, and full of surprises. First, we head to Mumbai, where the vada pav rules the streets: a deep-fried ball of spiced potato, tucked in a fluffy bun and slathered in chutney. Then it’s off to Delhi’s Café Lota, where Chef Udit Maheshwari is bringing lesser-known Indian dishes to the spotlight. Think prawn curry with star fruit and guava-stewed vegetables. From street snacks to regional gems, this is Indian food like you’ve never seen it before. #food #streetfood #india #restaurant #documentary #vadapav 00:00 - Why the Vada Pav Is Mumbai’s Best Sandwich 02:56 - This Café Serves Indian Food You’ve Never Heard Of Welcome to Great Big Story — Where the extraordinary hides in plain sight. From forgotten histories and unsung heroes to mind-blowing innovations and mesmerising cultures, We’re a global storytelling collective obsessed with the extraordinary tucked inside the everyday. Our producers are filmmakers, adventurers, and curious souls who believe a great story can change how you see the world. We publish new videos every week. Please join us in exploring a world of fascinating perspectives around history, culture, technology, food, real life stories, and beyond. Got a story idea for us? Send us an email at pitch [at] GreatBigStory [dot] com 📧 Get exclusive GBS items from our online store 🛒 👉 https://ift.tt/wvfdQ3B SUBSCRIBE: https://buff.ly/41yqVHF NOTIFICATIONS: Make sure you enable the 🔔 to get notified about our latest video publishes. Follow us on Instagram: https://ift.tt/t9zZoWe Check us out on TikTok: https://ift.tt/q53cpdA Join us on Snapchat: https://ift.tt/v9OReHw Follow us on Facebook: https://ift.tt/tfizn5s Give us a shout on Twitter: https://twitter.com/greatbigstory Sign up to our newsletter: https://ift.tt/liZEY9R
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